Which term describes the protective coating that masks taste and improves swallowability of tablets or capsules?

Which term describes the protective coating that masks taste and improves swallowability of tablets or capsules?

• A. Printing Links
• B. Absorption
• C. Film Former/Coatings
• D. Adverse Reactions

Answer: (C)

Masking taste and improving swallowability come from applying a protective thin film on the tablet or capsule. This coating forms a barrier between the bitter drug and the taste buds, and its smooth surface makes the dosage form easier to swallow. The material is a film-forming polymer that dries into a cohesive film, which is why this is described as a film coating. While these coatings can also carry color or flavors or even help control release in some cases, their primary function described here is taste masking and easier swallowing. Other terms don’t describe a surface coating: printing links relate to markings on the surface, absorption is about drug uptake in the body, and adverse reactions are unwanted side effects.

Masking taste and improving swallowability come from applying a protective thin film on the tablet or capsule. This coating forms a barrier between the bitter drug and the taste buds, and its smooth surface makes the dosage form easier to swallow. The material is a film-forming polymer that dries into a cohesive film, which is why this is described as a film coating. While these coatings can also carry color or flavors or even help control release in some cases, their primary function described here is taste masking and easier swallowing. Other terms don’t describe a surface coating: printing links relate to markings on the surface, absorption is about drug uptake in the body, and adverse reactions are unwanted side effects.